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Cookery Demos on Saturday 1st Sept |
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Posted by Anna (anna) on 25 Aug 2012 | |
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Full programme:
9.30am : Diane Ingram, - famous local oatcake maker
10.30 am : Neal Robertson, 2010 World Porridge Making Champion; 2011 Speciality Porridge Champion making porridge. Also selling his ‘spon’ – unique, double-backed cooking spoons.
11.30 am : Lesley Gillespie, 2012 winner of Scottish Student Chef Challenge, making Saddle of Rabbit with Summer Squash Puree,
12.30pm : Ria Bromley, of Westhill based 'Ria's Sambal' Indonesian sauces & cuisine making Sambal Tatties and Sweet Soya Chicken & Vegs.
1.30pm : Liz Ashworth, cookery writer, author of 'Orkney Spirit', 'Teach the Bairns to Cook', 'Stir in a Smile' , making something with produce bought on the day. Also selling & signing copies of her books.
2.30pm : Lesley Gillespie, 2012 winner of Scottish Student Chef Challenge – making Venison with Chocolate Sauce & salad.
3.30pm : Gladys Eunson - Enjo, eco cleaning cloths 'fibre technology' to allow cleaning without the use of chemicals.
Last changed: 25 Aug 2012 at 3:19 PM
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